Ever since Descartes and Les Lumières, the French are acknowledged for their critical thinking (l’esprit critique), open-mindedness and curiosity…
This section will be a mix of critical, curious and optimistic observations on today’s world and business, with a French twist.
GOOD LIFE
FOOD & RESTAURANT TRENDS
Stars or no stars?
ICONS
Sean Connery
FOOD & RESTAURANT TRENDS
Fique em casa: Alta gastronomia paulistana se adapta ao delivery e até baixa preços
ICONS
Chef Jose Andres
FOOD & RESTAURANT TRENDS
How Food Scenes Around the World Are Coping Amid Coronavirus
FOOD & RESTAURANT TRENDS
Where to eat in 2020
FOOD & RESTAURANT TRENDS
La Liste 2020
FOOD & RESTAURANT TRENDS
La Liste
FOOD & RESTAURANT TRENDS
The future of Foie Gras
FOOD & RESTAURANT TRENDS
Vivino Success Story
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