Ever since Descartes and Les Lumières, the French are acknowledged for their critical thinking (l’esprit critique), open-mindedness and curiosity…
This section will be a mix of critical, curious and optimistic observations on today’s world and business, with a French twist.
GOOD LIFE
FOOD & RESTAURANT TRENDS
Os 25 Melhores Restaurantes de Alta Gastronomina do Mundo
ICONS
Anthony Bourdain
GOOD TRENDS
Sleep More and Sleep Better
FOOD & RESTAURANT TRENDS
Paris 2017 Best restaurants
FOOD & RESTAURANT TRENDS
Déclaration universelle de la gastronomie humaniste
GOOD TRENDS
Silicon valley à la française
FOOD & RESTAURANT TRENDS
50 Best Latin America
FOOD & RESTAURANT TRENDS
Le Michelin s’invite à la table de son rival français, le guide du Fooding
FOOD & RESTAURANT TRENDS
No Michelin Star, Please…
FOOD & RESTAURANT TRENDS
Gastronomie solidaire
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